Love for Pudding Cake

3 cups of wheat

2 cups of sugar

4 tablespoons of margarine

1 cup of milk

1 pinch of salt

Put chocolate powder to taste

3 teaspoons yeast

Pudding:

3 EGGS

1 can of condensed milk

The same measure of the milk can

.

Then add the flour and milk, the salt and lastly the yeast, keep beating

Caramelize the shape and place the dough

Hit the blender the pudding ingredients

Place on the dough

Take to the medium oven, pre for approximately 30 minutes.

Unform after it's frozen, as well as unform pudding.